Olive Fruit Extract
Overview
It is a natural extract from the olive fruit (not the olive leaf) with a high level of natural hydroxytyrosol, obtained with the sole use of physical and mechanical processes. NO solvents are used. The resulting product is 100% natural, as it is found in Nature. It is known for its high concentration of hydroxytyrosol, a potent polyphenol that is recognized for its health benefits. Hydroxytyrosol is considered one of the most effective antioxidants due to its ability to neutralize free radicals and reduce oxidative stress in the body.